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SPECIALIST TALK
No CommentsFROM THE SPECIALIST AASHIRVAAD, ITC
How to create your rotis extra nourishing:
1. blend your atta with some kuttu ka atta, makkai ka atta, besan, soybean atta, ragi ka atta or any additional type of atta you can simply find at your grocery amass to create your rotis extra nourishing.
2. Massage the bread with leftover dal. Or boil some dal, taste it with spices of your selection and put in some lime sap to make an arid filling for parathas.
3. Utilize buttermilk or dahi to massage the bread. This will create your rotis extra nourishing and spongy.
4. As well, it’s forever a fine thought to massage chop up palak or methi in your rotis or parathas.
5. And if your kid them and massage them into the bread.Published on March 2, 2011 · Filed under: Uncategorized;
